Menu for April 28th thru May 6th
All breaded menu items are baked in a convection oven and never fried.
Monday, April 28th
MORNING SNACK
Banana Muffin, Milk
LUNCH
Beefy Potato Bake, Carrot Sticks 2.5yrs, Carrots, Pineapple, Milk
AFTERNOON SNACK
Goldfish
Tuesday, April 29th
MORNING SNACK
Cereal, Milk
LUNCH
Pizza, Broccoli, Pears, Milk
AFTERNOON SNACK
Assorted Snacks
MORNING SNACK
Wednesday, April 30th
French Toast, Milk
LUNCH
Spaghetti and Meatballs, Peas, Kiwi, Milk
AFTERNOON SNACK
Vanilla Grahams
MORNING SNACK
Thursday, May 1st
Breakfast Stick, Milk
LUNCH
Chicken Philly, Corn, Fruit Cocktail, Milk
AFTERNOON SNACK
Cheese and Crackers
Friday, May 2nd
MORNING SNACK
Yogurt and Grahams, Milk
LUNCH
Chicken Nuggets, Green Beans, Grapes, Milk
AFTERNOON SNACK
Popcorn 2.5yrs, Cheese Puffs
Monday, May 5th
MORNING SNACK Oatmeal Rounds, Milk
LUNCH
Beefy Enchilada Bakes, Beans, Mango, Milk
AFTERNOON SNACK
Ritz Bitz
Tuesday, May 6th
MORNING SNACK
Cereal, Milk
LUNCH
turkey Corndog, Broccoli, Peaches, Milk
AFTERNOON SNACK
Fig Bars