Menu for Oct 26th thru Nov 3rd
All breaded menu items are baked in a convection oven and never fried.
Monday, Oct 26th
MORNING SNACK
Cereal, Milk
LUNCH
Biscuit Topped Chicken Pot Pie, Cauliflower, Pears, Milk
AFTERNOON SNACK
Cheddar Rice Cakes
Tuesday, Oct 27th
MORNING SNACK
Apple Strudel, Milk
LUNCH
Cheeseburger Slider, Fries, Broccoli, Mandarins, Milk
AFTERNOON SNACK
Chocolate Pudding Marshmallow Topping
Wednesday, Oct 28th
MORNING SNACK
Banana Muffin, Milk
LUNCH
Beef Stroganoff, Egg Noodles, Green Bean, Fruit Cocktail, Milk
AFTERNOON SNACK
Cheese Chex
MORNING SNACK
Thursday, Oct 29th
French Toast Sticks, Milk
LUNCH
Corn Dogs, Corn, Pineapple, Milk
AFTERNOON SNACK
Rice Krispy Treats
Friday, Oct 30th
MORNING SNACK
Strawberry Cream filled Bagels, Milk
LUNCH
Fajita Chicken, Mac and Cheese, Carrots, Peaches, Milk
AFTERNOON SNACK
Halloween Cookies
Monday, Nov 2nd
MORNING SNACK
Cereal, Milk
LUNCH
Chicken Parmesan, Penne Pasta, Peas, Mandarin, Milk
AFTERNOON SNACK
Scooby Fruit Snack, Graham Crackers
Tuesday, Nov 3rd
MORNING SNACK
Yogurt and Banana, Milk
LUNCH
Steak Fingers, Fries, Broccoli, Pears, Milk
AFTERNOON SNACK
Oatmeal Cream Pie